Banchan - Oi Muchim

Korean Kimchi Cucumbers - Quick Style

Recipe:

4 Baby Cucumbers

2 cloves of Chopped Garlic

2 Tsp Salt

1/2 cup Slice Onions

1 & 1/2 Tablespoon Rice Vinegar

1 & 1/2 Tablespoon Fish Sauce

1 & 1/2 Teaspoon Ginger

1/4 cup Korean Hot Pepper Powder - more if you like

Mix by hand and let sit for 20 - 30 minutes

Here is a Step-by-step photo guide through the recipe