The Butchers union is a wonderful modern Gastropub with a meat heavy menu that is sure to please the carnivore in you.  But if you are a vegetarian you shouldn’t fret, with brunch items like the roasted veggie quiche you won’t go hungry.  And let’s talk about the bar.  With inspired cocktails and a whiskey menu to rival anyone in town the options are nearly limitless and virtually unparalleled.  For brunch the inclusion of their Bloody Mary Bar was a treat.  There were plenty of options for spice and accoutrements

We arrived with a party of nine for my daughters 20th birthday and although they don’t take reservations you can check in and leave as long as they can reach you by text.  And yes, the place was packed. The energy and vibe is lively and upbeat.  The atmosphere is both  hip and classy.  The lighting is dimmer but not dark adding to an intimate but bustling mood. Getting good lighting for food was a bit tricky though!

Everything we ordered was great, except for the skillet pancake (it was a tad burnt).  But the service was outstanding and they replaced it for my son with a burger.  The burger turned out to be the highlight of the meal.  Their secret?  The ground beef is made of ground Flank and brisket and the burger seared on 700 degree flat top.  It was truly outstanding.  Here are some photos from our meal together.  Be sure to stop by Butchers Union and let me know what you think.    

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